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Hong Kong BBQ Sauce

Hong Kong BBQ Sauce

Tracing its root to 1000 years ago when the emperor migrated south, this imperial dish gradually evolved into the iconic Hong Kong BBQ, or Char Siu we know today.

$9.99 CAD
$9.99 CAD
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Ingredients

Water, Sugars (brown sugar, molasses, sugar), Non-GMO soy sauce (water, soybean, salt), Hoisin sauce (sweet potato, sesame seeds, caramel, allura red, acetic acid), Tomato paste, Salt, Sesame oil, Xanthan, Spices, Citric acid

Allergen Info

  • Soy
  • Sesame

Dietary Focus

  • Gluten Free
  • Halal
  • Non GMO
  • No Added MSG
  • No Artificial Flavors
  • No Trans Fat
  • Plant Based
  • Vegan

Instructions

Steps: 1. Marinate the pork or rib for 30 min ~ 24 hrs. 2. Grill, turning and brushing occasionally. 3. Alternatively, bake, pouring the sauce over before baking.

Storage

Store in a cool, dry place. Refrigerate after opening. Do not freeze.

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