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Big-Plate Chicken Sauce

Big-Plate Chicken Sauce

Originating in a humble Xinjiang highway stop in the late ’80s, Big-Plate-Chicken provided vital sustenance to truck drivers. It quickly spread and evolved into an iconic Xinjiang dish across China.

$9.99 CAD
$9.99 CAD
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Ingredients

Water, Sunflower oil, Broad bean sauce ( chili, broad bean, salt, wheat), Non-GMO soy sauce (water, soybean, salt, sugar), Sugar, Salt, Spices, Natural flavours, Citric acid

Allergen Info

  • Soy
  • Wheat

Dietary Focus

  • Halal
  • Non GMO
  • No Artificial Additives
  • No Added MSG
  • No Artificial Flavors
  • No Preservatives
  • No Trans Fat
  • Plant Based
  • Vegan

Instructions

Steps: 1. Add oil to a pan and stir-fry the chicken cubes. 2. Add sauce until the desired taste is reached, then simmering for 10 minutes with the lid on. 3. Add your preferred vegetables and cook until they are well done.

Storage

Store in a cool, dry place. Refrigerate after opening. Do not freeze.

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